Submitted by Jenni Steines, Parkbridge, Sunday Women
| 1 | box chocolate brownie mix |
| 3 | boxes instant chocolate pudding |
| 4 | cups milk |
| 2 | tubs Cool Whip |
Bake brownies per box instructions and allow to cool completely. Crumble brownies. Mix 3 boxes of pudding with milk and use immediately to prevent pudding from setting. Layer 1/3 of brownies, then 1/3 pudding and 1/3 of Cool Whip in a large bowl. Repeat twice.
