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Cory Sekine-Pettite

Cory Sekine-Pettite
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League News: Are YOU Our Next ALTA Volunteer?

ALTA Thursday Women courtside table
By Siobhan Schaeffer, Thursday Women’s League Vice President Volunteers are at the heart of ALTA. This organization thrives because of all the volunteers who help...

League News: Rules, Rules, Who Knows the Rules?

ALTA Sunday Women's League player
By Loretta Phillips, Sunday Women’s League Vice President In ALTA matches, as with any sport (and life in general) there are rules that must be...

League News: Mental Toughness During ALTA Matches

ALTA men's player
By Greg McAfee, Men’s League Vice President Tennis is a lot of fun and can be even more so when you and your partner learn...

League News: Get Ready To Climb That Ladder

ALTA JCL player
By Gina Woods, Junior Challenge Ladder Vice President Are you ready for an exhilarating climb up the ALTA Junior Tennis Challenge Ladder this season? From...

League News: Let’s Hear What The Juniors Say

By Wendy Fee, Junior Leagues Vice President As the Junior Leagues Vice President, I often hear comments and opinions from the team managers, parents, and...

Good Question May/June 2024

Team Placement & Defaults How do defaults count toward a team’s rating the following season? For instance, if my team has 15 points at the...

2024 Gear Guide

By Cory Sekine-Pettite As avid tennis players, we need to update/replace our clothes, shoes, and gear more often than the casual player. By virtue of...

Shrimp and Artichoke Dip

Lori Coons, Falls of Autry Mill Sunday Women A7 1 lb.     shrimp, peeled and cooked 1 8.5 oz.          canned artichokes, packed in water 1         ...

Brickle Dip

Barbara Gonzales, Mountain Park Senior Women A7 8 oz.    cream cheese ¾         cup brown sugar ½         cup granulated sugar 1 tsp.   vanilla 6 oz.   ...

Crockpot Cream Cheese Taco Dip

Scott Kugelman, Windermere Men’s C6 1 lb.     ground beef, extra lean 16 oz. jarred salsa 1          packet taco seasoning 16 oz. cream cheese, cubed 16 oz. Velveeta In...