Cory Sekine-Pettite

Was it really a let? I was serving in doubles. The first serve hit the net, went over, and hit the receiver’s foot prior to...

By Gina Clance, Senior Leagues Vice President By now, you have heard the Senior Mixed Double League will be using a five-line format beginning in...

By John Lowell, Mixed Doubles Vice President By the time you read this, I will have completed my final season as the Mixed Doubles Vice...

By Page Love, MS, RDN, CSSD, LD, USPTA, and Colter Ellis, Dietetic Intern From daily hydration outside or hydrating in the middle of a tiebreaker,...

By Alexis Ubiera, Tennis Director, Mountain Crest Tennis Center If you are poaching on a regular basis, you are using a winning formula for doubles...

George Birdsong, Eagle Watch, Senior Men B3 1   18.5 oz. package yellow cake mix 3   eggs, divided 1   stick butter, melted 1   cup pecans,...

Vicki Lugonja, Spalding Woods Mixed Doubles A8 5   cups watermelon, cubed 2   large cucumbers, peeled, sliced and quartered 1 ¼   cups feta, cubed 2  ...

Sandra Thomson, Hog Mountain, Thursday Women B5 2   cans of any fruit (pineapples, cherries, peaches, apples or blueberries) 1   box of yellow cake mix 1...

Wendy Doyle, Olde Atlanta Club, Sunday Women B1 2   12 oz. packages small sweet Hawaiian rolls 1 ½   lbs Virginia ham (hot honey ham) 12...

Ann Dasher, Twin Lakes Mixed Doubles B3 2   cups self-rising white cornmeal 3   Tbsp. sugar ¼   tsp. pumpkin pie spice 5    eggs 2   cups...