Paula Kelly, Fields Club Thursday Women AA3
2 cups sugar
¼ cup cocoa
½ cup milk
1 stick of butter
½ cup peanut butter
½ cup nuts
1 tsp. vanilla extract
2 ¼ cups oats
Mix together sugar, cocoa, and milk in saucepan; bring to boil. Remove from heat and add remaining ingredients. Drop spoonfuls onto wax paper. Serve once cooled.
