Anne Weathers, Fowler Park, Sunday Women B2
1 cup light Karo syrup
1 cup of sugar
1 ½ cups peanut butter
1 ½ cups Cheerios
1 cup salted peanuts
Bring sugar and syrup to a boil. Add peanut butter and stir well. Remove from heat. Stir in cereal. Pat into a lightly greased 9×13-inch pan or drop by spoonfuls onto waxed paper. Let cool before cutting.